Beef Stir Fry

Beef Stir Fry

DifficultyBeginner

Beef Stir Fry: One of our fastest, simplest meals to cook. We genuinely look forward to pulling this one out of the freezer.

Prep Time10 minsCook Time15 mins
 1 kg Diced beef
 4 cups Brown rice (dry)
 500 g Frozen mixed vegetables
 100 g Lee Kum Kee teriyaki beef sauce
1

Prepare the rice in a rice cooker or on the stove

2

Add beef to a pan and cook thoroughly

3

Once cooked, add teriyaki sauce to the beef

4

Add rice, beef and vegetables together in the pan

5

Separate into the desired amount of containers

6

Add extra soy sauce if desired

7

Separate evenly into the desired amount of tubs (5 for the average person)

Ingredients

 1 kg Diced beef
 4 cups Brown rice (dry)
 500 g Frozen mixed vegetables
 100 g Lee Kum Kee teriyaki beef sauce

Directions

1

Prepare the rice in a rice cooker or on the stove

2

Add beef to a pan and cook thoroughly

3

Once cooked, add teriyaki sauce to the beef

4

Add rice, beef and vegetables together in the pan

5

Separate into the desired amount of containers

6

Add extra soy sauce if desired

7

Separate evenly into the desired amount of tubs (5 for the average person)

Beef Stir Fry

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