Teriyaki Chicken: An awesome tasting quick to prepare meal.
Slice the chicken breast and cook until tender in a pan
Place 4 cups of basmati rice in a rice cooker or saucepan and add 4 cups of water (if in a saucepan bring to the boil and then allow to simmer for 10 minutes, checking the rice throughout).
Add teriyaki sauce to the chicken breast and simmer for 5 mins
Add vegetables to the chicken and stir through
Once the rice is ready, divide the rice into 5 tubs and separate the chicken and vegetables evenly.